Candy Cane Cupcakes: Iced cupcakes and crushed candy canes.
Cherries on Snow - A fresh snowy green floral accord with fresh cherries, green stems, violet and icy ozonic notes, leading to a heart of lily, peony, rose, mimosa, violet, carnation and Jasmin, on a base of musk, vanilla, amber, sandalwood, cedarwood and moss.
Elves’ Tea Break - A delightfully sweet Sugar Cookie, dusted with a little bit of elf magic.
Frosted Berries - A mouthwatering fruity accord with top notes of cassis and fresh raspberry, with a heart of strawberries, cherries, apple, pear, peach skin and a layer of icy frost on a base of sweet plum and black grape.
Gingerbread Latte - Creamy coffee swirled into freshly baked gingerbread.
Holidazzle - An uplifting combination of cranberry juice, bayberry, fir needles, clove and vanilla.
Noel’s Cranberry Cane - Nicola’s mash-up of tart cranberries, sweet, cream vanilla and frosty peppermint.
Noel’s Gingerbread S’Mores - No chocolate in this warm marshmallowy treat, encased in gingerbread biscuits and a drizzle of vanilla caramel.